long-awaited spring has awakened all around its flowering.At this time, not only to bloom the first spring flowers, and shrubs, delighting the eyes of others, and their intoxicating fragrance.Most of these flowering shrubs has medicinal and healing properties.Lilac and cherries, which we will cover in this article are those exactly.Lilac and cherries in traditional recipes are used quite often in the treatment of many diseases.Lilac is cultivated as an ornamental shrub, it is grown in home gardens and even indoors.Use its best when the lilac flowers begins to fade and wither a little, at this time it is the healing.A bird cherry is used in folk recipes not only during flowering, but when its berries ripen.
Application lilac in folk recipes
When headaches in people's recipes using freshly harvested leaves of the plant.They must be applied to the occipital, frontal and temporal parts of the head and something to fix.Within minutes the headache recede.
leaves lilac help to deal with all kinds o
In folk recipes often use flowers of lilac for the treatment of diseases of the musculoskeletal system: radiculitis, arthritis, rheumatism, neuralgia and gout different.It is used for ointments and rubbing.
When radiculitis and neuralgia prepare an ointment.Take 2 tablespoonscrushed flowers and pour melted butter at 2 tbspLubricate sore spots, 2 times a day, morning and evening.
for bruises, rheumatism and gout make alcohol tincture.Take 1 part of dried flowers and fill in 10 parts of alcohol or vodka.Insist in a dark cool place 10 days, periodically shaking the contents.The finished tincture smeared with aching joints or make compresses.
rheumatism, arthritis and gout makes fresh juice squeezed from young leaves of lilac, which rubbed aching joints.
Despite the fact that the lilac is a medicinal plant, it is poisonous, so it is not desirable to use inside.
Use of bird cherry in folk recipes
In folk medicine, most commonly used to treat ailments flowers, leaves and bark of the plant.Flowers bird cherry harvest is desirable at the time of flowering, when they have not faded.The leaves and bark of the plant is selected for drying in the spring and early summer.
When inflammation of the eyes is recommended to make an infusion of the flowers of cherry.1 tbspdried raw pour a glass of boiling water and insist 20 minutes.Then filtered and washed their eyes or make lotions, wipes wetting infusion of cheesecloth.
When dermatitis, stuffy ulcers on the skin, and boils take 2 tbspflowers, 200 ml of brewed with boiling water, insist 30 minutes, then filtered.Washed and treated wounds dermatitis place several times a day.
cherry fruit - berries, used for the treatment of diseases and food, are flavored brewed tea and even cook the jam.Cook-bird cherry berry helps with digestive disorders and chronic colitis.1 tbspdried fruits pour boiling water 1 cup, put on fire, and boiled for 5 minutes, then pushing lid closed hour.The resulting broth cherry fruit filter and take half a cup 2-3 times a day.
From the root of wild cherry cooked broths that have potent diuretic properties and sweatshops.1 tspdried and shredded bark pour a glass of water, bring to a boil and cook 15 minutes over medium heat.Then remove and drain.Take receipt of funds by a third cup three times a day.The same decoction can be drunk and neuroses of the heart.
When the head and rheumatic pain, take 1 tbspDried bark and evaporated in a glass of water on a steam bath for 30 minutes, then filtered hot and boiled water is adjusted to the original volume.Take 1/3 cup 2-3 times a day for 30 minutes before eating.
Do not take cherry fruit and herbal teas made from flowers and bark during pregnancy, breast-feeding and frequent constipation.It is undesirable to use a bird cherry and hemorrhoids, and rectal fissures.
to lilacs and cherries were always on hand at any time of year, they should prepare in advance.